Dakota Prairie Pumpkin Pie Recipe

Posted by NancyRadler on February 13th, 2009 at 04:34pm

Cinnamon, nutmeg, cream and vanilla make this a pumpkin pie worthy of your holiday table.

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Ingredients

4 C. pumpkin puree
4 C. sugar
1 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
6 each eggs, lightly beaten
4 C. milk
1 C. light cream
1 Tbs. vanilla
Pastry for 3 9-inch pie shells
Whipped cream and chopped nuts

Directions

Combine pumpkin, sugar, salt, cinnamon and nutmeg. Blend in eggs, milk, cream and vanilla. Pour into pie shells and bake at 400 degrees for 50 minutes, or until firm. Cool on a rack. Garnish with whipped cream and chopped walnuts.

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Tags: baking, baking with pumpkin, baking with pumpking, christmas pie recipes, dessert, pumpkin baking, pumpkin dessert, pumpkin dessert recipes, pumpkin pie, pumpkin pie recipe, pumpkin pie recipes, pumpkin recipe, pumpkin recipes, thanksgiving, thanksgiving pie recipes, thanksgiving recipe

Under Pies Tags: baking, baking with pumpkin, baking with pumpking, christmas pie recipes, dessert, pumpkin baking, pumpkin dessert, pumpkin dessert recipes, pumpkin pie, pumpkin pie recipe, pumpkin pie recipes, pumpkin recipe, pumpkin recipes, thanksgiving, thanksgiving pie recipes, thanksgiving recipe