Pumpkin Souffle Recipe
October 3rd, 2008 at 04:19am Under Desserts
Whether you’ve got a pumpkin surplus or you’re just hankering for something different from the usual souffle, this is one delicious dessert.
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Ingredients
1 C. mashed cooked fresh pumpkin
1/2 tsp. cinnamon
1/2 C. brown sugar
3 egg whites
1/8 tsp. salt
Directions
Preheat oven to 350 degrees. Grease 1 quart baking dish. Combine pumpkin, cinnamon, and brown sugar. Mix well. Beat egg whites until stiff, adding salt. Fold into pumpkin mixture.
Pour into prepared dish. Set in pan of hot water. Bake for 40 minutes, or until done.
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Tags: cooking with pumpkin, pumpkin recipes, pumpkin souffle recipe, pupmkin, recipe, souffle, souffle recipes
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